Services

ISO 9001:2015Quality Management System

Among all the modern Management Systems ISO 9001- Quality Management System stands foremost in the world. This system enables the companies to maintain excellent procedures in order to meet customer needs at the global level in terms of Quality and Standards. Customers are increasingly becoming quality-conscious shoppers. They want to know up front that your business will meet their needs. A certified Quality Management System demonstrates your commitment to quality and customer satisfaction

ISO 14001:2015 -Enviornmental Management System

With the alarm of global warming and its consequence the human society has become serious about the ecology and its preservation. ISO 14001 EMS helps to maintain the Environment around us, by following certain management standards. Companies adopting ISO 14001 EMS are well placed against their competitors and are duly recognized at the global level

ISO 29001 – Sector specific Quality Management Systems

ISO/TS 29001 (published in 2003) defines the quality management system requirements for the design, development, production, installation and service of products for the petroleum, petrochemical and natural gas industries. Developed as a direct result of a partnership between ISO and the international oil and gas industry (led by the American Petroleum Institute - API),

ISO 45001:2018 - Health and Safety Management System

For organizations that are serious about improving employee safety, reducing workplace risks and creating better, safer working conditions, there’s ISO 45001

ISO 15189-2007 Medical Laboratories

ISO 15189 quality standards provide an effective quality management and technical competence framework that enables medical laboratories to meet international standards for patient care and laboratory responsibility. Accredited medical laboratories enhance credibility and competency of their testing services. The ISO 15189 quality standards, when carefully planned to meet laboratory requirements, can also improve laboratory services, products and business processes.

ISO 22301 - Business Continuity Management

ISO 22301 specifies requirements to plan, establish, implement, operate, monitor, review, maintain and continually improve a documented management system to protect against, reduce the likelihood of occurrence, prepare for, respond to, and recover from disruptive incidents when they arise. The requirements specified in ISO 22301:2012 are generic and intended to be applicable to all organizations, or parts thereof, regardless of type, size and nature of the organization. The extent of application

HACCP - Hazard Analysis Critical Control Points

Hazard Analysis Critical Control Points (HACCP) is defined to be the food detrimental elements major control points by the food and drug administrative agent. HACCP is composed as hazard analysis (HA) and critical control points (CCP). HA is to search for the hazard elements and analyze the hazard structure. HACCP is to decide the sanitation control points to control the major hazard control points after identifying the hazard elements from material supply, manufacture, processing, preservation

ISO 22000 - Food Safety Management Systems

ISO 22000 is an international standard that defines the requirements of a food safety management system covering all organizations in the food chain from "farm to fork". The standard combines generally recognized key elements to ensure food safety along the food chain.

ISO 10002 - Guidelines for complaints handling in organizations

Customer dissatisfaction can damage your business. According to recent research, an average of 25 out of 26 unhappy anonymous customers will subsequently drive away 1,560 of their friends from your business. Smart management will find ways to differentiate themselves from competitors, define customer service standards, and deliver an effective complaint handing system for their customers.

ISO 28001 - Supply Chain Security Management

This standard provide security system that will protect people, goods, infrastructure, equipment and transportation against security incidents and other potentially devastating situations.

ISO 27001 - Information Security Management System

ISO 27001 Information security systems really helps all enterprises and manufactures to manage their information security management and later to the customer needs in the most apt and efficient manner. It gives the business edge orders others in the competitive business world.

ISO 13485 - Medical Devices - Quality Management System

ISO 13485 is an international standard that defines quality management system requirements for manufacturers of medical devices. ISO 13485 contains requirements essential for organizations operating at any tier in the medical devices and pharmaceutical supply chain.

ISO 17020 - Inspection Bodies

ISO 17020, entitled "General Criteria for the Operation of Various Types of Bodies Performing Inspection", is an internationally recognized standard for the competence of inspection bodies. ISO 17020 should not be confused with ISO 9001, which is specific to quality management systems. ISO 9001 does not require evaluation of the technical competence of an inspection body and it should not be regarded as an ‘acceptable’ alternative to ISO 17020.

ISO 17024 - Personnel Assessment Certification

ISO/IEC 17024:2012 provides a global benchmark for personnel certification programmes to ensure that they operate in a consistent, comparable and reliable manner worldwide, thereby allowing individuals to have skills that translate across national lines.

Good Manufacturing Practice (GMP)

A Good Manufacturing Practices (GMP) certification scheme offers independent verification and certification that the basic manufacturing practices and prerequisites necessary for the implementation of an effective Hazard Analysis Critical Control Point (HACCP) food safety program are being followed.

ISO 17025 - Accredited Laboratory

Calibration laboratories are used to ensure that the measurements made by the manufacturer are valid and traceable to national or international standards.

ISO 50001 - Energy Management System

ISO 50001:2011, Energy management systems – Requirements with guidance for use, is a voluntary International Standard developed by ISO (International Organization for Standardization). ISO 50001 gives organizations the requirements for energy management systems (EnMS).

SA8000 Social Accountability

SA8000 is an auditable certification standard that encourages organizations to develop, maintain, and apply socially acceptable practices in the workplace.

Halal Consultancy and Certification

Halal certification is a process which ensures the features and quality of the products according to the rules established by the Islamic Council that allow the use of the mark Halal. It is mainly applied to meat products and other food products such as milk, canned food and additives.

Food Safety System Certification (FSSC) 22000

FSSC22000 provides a framework for effectively safeguarding food safety responsibilities within an organisation. Based on a foundation of ISO standards and with scopes recognized by Global Food Safety Initiative (GFSI), FSSC 22000 creates an effective structure for food safety management, supply chain management, and control of food safety hazards.

BRC Certification

BRC Global Standard for Food Safety is a safety and quality certification scheme. It provides a framework for food manufacturers to assist them in the production of safe food and to manage product quality to meet customers' requirements.